I prefer sweet food. But every time I go to buy a cake, the ingredients are really scary. So I make a healthy, delicious and appetizing Muffin Cake at home.
The University goes to school in Hohhot. It belongs to the west of Inner Mongolia. It has all kinds of naked oats which are rarely eaten at home. I miss you very much after graduation. Coincidentally, I met other Qixian naked oats processing fac... ...
Spring is the main season of growth. Chinese toon is also born in this season. This is a good time to eat Chinese toon. Last time a friend came home and cooked this dish for her. The friend didn't like to eat Chinese toon. She said it tasted too... ...
Hi, everyone. This is lucky's daily life food diary. Let's pay attention to it when you come in. There are articles and videos updated every day. If you have any questions, please let me know.
Tofu soup has been eaten by everyone. The tastes vary from place to place, because one side of water and soil nourishes the other. Douzhai cake in tofu soup is a special product of Changzhou. The small one has a dime big, cream yellow, crispy an... ...
Sichuan Langya potato. It's called French fries in Ziyang City. It's more popular than the French fries in fast food restaurants.
It's the season to eat pineapple. Walking on the road, people are salivating when they smell the thick pineapple sweetness. Besides the delicious pineapple, it also has a lot of nutritional value. It has a lot of benefits for the human body. As ... ...
Xiangyou cucumber is a very simple cold dish. It's unique in shape and taste. The thin cucumber roll perfectly absorbs the taste of the sauce. It tastes crisp and palatable. It's perfect for appetizers.
As a girl in the northwest, she is fond of oil cakes
A small delicacy of spring
The heart of beauty. Everyone has it. This salad is specially for people who love meat and who don't like eating vegetables. The low-fat chicken breast and different vegetables are matched. You can eat it as you like. Eat it as you like. Rock it... ...
Douchi is a kind of black beans. It is fermented by black beans. It has a unique salty flavor. Douchi is used for steaming, boiling and stewing to add special delicacy to dishes. However, it is rare to stir fry black bean. Stir fry the Douchi to... ...
Shiitake mushroom, also known as Huagu, is the fruiting body of shiitake, a lateral ear plant. Shiitake mushroom is the second largest edible fungus in the world and one of the specialties in China. It is known as mountain treasure in the folk. ... ...
My warm heart is a child who doesn't like rice or porridge. I can only make pasta for her in various ways. It's been a year and a half since warm heart began to eat complementary food. At least two meals a day are pasta. It's also accumulated so... ...
Babao hot sauce is a traditional famous dish in Shanghai. It's bright and bright in color and spicy. It's improved from stir fried chili sauce. Later, some restaurants in Shanghai followed suit. Babao hot sauce was widely spread. Babao hot sauce... ...